EISSN 2148-5607

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Turkish Journal of Gastroenterology

36 420 2025

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HBV and HCV are the risk factors in CCA

Tan et al.

Serum resolvin levels in irritable bowel syndrome

Karatay and Gül Utku

Microbial improvement after intervention

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18F-FDGPET/CT in gallbladder carcinoma

Arslan et al.

Bezoar in endoscopy

Gökbulut et al.

Effect of vitamin D on CD40L gene expression in UC

Sharifi et al.

ERCP for acute cholangitis

Khamaysi and Taha

Inborn metabolic causes of fatty liver disease

Yıldız and Sivri

Gastric and small intestinal TSA

Kiremitci et al.

COVID-19 in Hepatology and Liver transplantation

Kabaçam et al.

Original Article

Possible transmission risks and genotype distribution of hepatitis C virus infection in Western Turkey

İmre ALTUĞLU ¹ , Rüçhan SERTÖZ ² , Ayşegül AKSOY ¹ , Derya GÜRSEL ¹ , Uğur TÜZÜNER ¹ , Fulya GÜNŞAR ³

Author Affiliation(s)

1.

Departments of Medical Microbiology and Gastroenterology, Ege University School of Medicine, İzmir

2.

Department of Pediatric Gastroenterology, Ege University School of Medicine, İzmir

3.

Departments of Gastroenterology, Ege University School of Medicine, İzmir

Turk J Gastroenterol 2013; 24: 349-355

DOI: 10.4318/tjg.2013.0518

Keywords : Genotype, hepatitis C, risk factors

Read: 1819 Downloads: 1475 Published: 25 July 2019

Volume 24, Issue 4, August 2013

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