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Turkish Journal of Gastroenterology

35 414 2024

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HIGHLY CITED ARTICLES

HBV and HCV are the risk factors in CCA

Tan et al.

Serum resolvin levels in irritable bowel syndrome

Karatay and Gül Utku

Microbial improvement after intervention

Qian et al.

18F-FDGPET/CT in gallbladder carcinoma

Arslan et al.

Bezoar in endoscopy

Gökbulut et al.

Effect of vitamin D on CD40L gene expression in UC

Sharifi et al.

ERCP for acute cholangitis

Khamaysi and Taha

Inborn metabolic causes of fatty liver disease

Yıldız and Sivri

Gastric and small intestinal TSA

Kiremitci et al.

COVID-19 in Hepatology and Liver transplantation

Kabaçam et al.

Editorial

Effects of seasonal variations on acute upper gastrointestinal bleeding and its etiology

Orhan SEZGİN ¹ , Engin ALTINTAŞ ² , Anıl TOMBAK ³

Author Affiliation(s)

1.

Department of Internal Medicine, Division of Gastroenterology, Mersin University School of Medicine, Mersin

2.

Department of Gastroenterology, Mersin University, School of Medicine, Mersin

3.

Departments of Internal Medicine, Mersin University, School of Medicine, Mersin

Turk J Gastroenterol 2007; 18: 172-176

Keywords : Acute upper gastrointestinal bleeding, seasonal variations, etiologies, risk factors

Read: 1647 Downloads: 1361 Published: 25 July 2019

Volume 18, Issue 3, September 2007

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