EISSN 2148-5607

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Turkish Journal of Gastroenterology

35 414 2024

Submission to First Decision = 31 Days

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Microbial improvement after intervention

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18F-FDGPET/CT in gallbladder carcinoma

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Bezoar in endoscopy

Gökbulut et al.

Effect of vitamin D on CD40L gene expression in UC

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ERCP for acute cholangitis

Khamaysi and Taha

Inborn metabolic causes of fatty liver disease

Yıldız and Sivri

Gastric and small intestinal TSA

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COVID-19 in Hepatology and Liver transplantation

Kabaçam et al.

Effect of Gum Chewing on Gastric Luminal pH in Human

S. KAPICIOĞLU ¹ , Ş. TARLAN ² , N. KAYA ³ , C. DEMİRCAN ⁴

Author Affiliation(s)

1.

19 Mayıs Ü. Tıp Fak. Gastroenteroloji Bolümü.

2.

Department of Medicine, Gastroentorology Section, School of Medicinu, Ondokuz Mayis Unıversity and Military Hospital Samsun

3.

Ondokuz Mayıs University School of Medicine, Department of Medicine and Cardiology, Section of Gastroenterology, Samsun-TURKEY.

4.

Ondukuz Mayıs University, School of Medicine, Section of Gastroenterelogy Samsun-TURKEY

Turk J Gastroenterol 1993; 4: 88-92

Keywords : Chewing gum, gastric pH, human

Read: 731 Downloads: 586 Published: 18 April 2020

Volume 4, Issue 1, January 1993

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