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Turkish Journal of Gastroenterology

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Editorial

Assessment of lipid peroxidation and antioxidant capacity in non-alcoholic fatty liver disease

Tülay SARIÇAM ¹ , Baybora KIRCALI ² , Tülay KÖKEN ³

Author Affiliation(s)

1.

Osmangazi Üniversitesi Tıp Fakültesi Gastroenteroloji Anabilim Dalları, Eskişehir

2.

Department of Gastroenterology, Osmangazi University Medical Faculty, Eskişehir

3.

Department of Biochemistry, Afyon Kocatepe University Medical Faculty, Afyon

Turk J Gastroenterol 2005; 16: 65-70

Keywords : Non-alcoholic fatty liver disease, lipid peroxidation, antioxidant capacity

Read: 1825 Downloads: 1669 Published: 25 July 2019

Volume 16, Issue 2, June 2005

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