EISSN 2148-5607

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Turkish Journal of Gastroenterology

35 416 2024

Submission to First Decision = 31 Days

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Microbial improvement after intervention

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18F-FDGPET/CT in gallbladder carcinoma

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Bezoar in endoscopy

Gökbulut et al.

Effect of vitamin D on CD40L gene expression in UC

Sharifi et al.

ERCP for acute cholangitis

Khamaysi and Taha

Inborn metabolic causes of fatty liver disease

Yıldız and Sivri

Gastric and small intestinal TSA

Kiremitci et al.

COVID-19 in Hepatology and Liver transplantation

Kabaçam et al.

Original Article

A study in four European countries to examine the importance of sensory attributes of oral nutritional supplements on preference and likelihood of compliance

Tahsin Gökçem ÖZÇAĞLI ¹ , Janet STELLING ² , Julia STANFORD ²

Author Affiliation(s)

1.

Department of Nutrition, Abbott Pharmaceuticals, İstanbul

2.

Department of Nutrition, Abbott Pharmaceuticals, Maidenhead, United Kingdom

Turk J Gastroenterol 2013; 24: 266-272

DOI: 10.4318/tjg.2013.0646

Keywords : Oral nutritional supplements, taste, sensory attributes, oral sensation, SUSTAIN, compliance

Read: 2125 Downloads: 1441 Published: 25 July 2019

Volume 24, Issue 3, June 2013

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